Saturday, OCT 15, 2011 - 3:00 PM to 3:45 PM EDT
Register
Find out how Flavor has become the key differentiator in the market today.
Join produce Flavor and Sensory guru Wil Sumner, SCS Director of Testing Services, for a hands-on journey through SCS's unique multi-level 15-point scale of sensory input, which generates a scientific comparison and profile of flavor and sensory rating - the defining attributes of fruit / vegetable's taste.
Compare your Taste Buds to the Experts!
Participate in an abbreviated version of the "real" tasting panel, with samples of watermelons and snacking tomoatoes, dobnated by three growers of each commodity.
Win prizes if your tastes match up with those of our Expert Panelists.